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K Cals

This dish can be made with leftover cooked chicken added to it instead of the tofu and left to simmer for 5 minutes to warm the chicken properly.

Preparation Time: 10 min.
Cooking Time: 8 min.
Servings: 4

Nutritional Information (Amount per serving)

Protein 5.1 g

Carbohydrates 11 g

Dietary Fiber 3 g

Fat- Total 3.7 g

Saturated 1.7 g

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