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TODAYS FEATURED RECIPE





Shrimps are an ideal cooking ingredient as they are so versatile with a wide range of flavours. Our recipe consists of an unexpected combination with lentils that makes this dish all-that-more healthy and nutritious. It will definitely become your new favorite sea food.
Protein 21 g
Carbohydrates 22 g
Dietary Fiber 7.8 g
Fat- total 4.6 g
Saturated Fat 1.2 g
Mono Fat 2.3 g
Poly Fat 0.8 g
Cholesterol 198 mg
Preparation Time: 15 min.
Cooking Time: 60 min.
Servings: 6
Cooking Time: 60 min.
Servings: 6
Nutritional Information (Amount per serving)
Calories 250 Kcal Protein 21 g
Carbohydrates 22 g
Dietary Fiber 7.8 g
Fat- total 4.6 g
Saturated Fat 1.2 g
Mono Fat 2.3 g
Poly Fat 0.8 g
Cholesterol 198 mg
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