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MEAL CATEGORIES
TODAYS FEATURED RECIPE
This recipe is a great Calcium source! Nutritious and tasty, it can be served either as a delightful appetizer or just as a light side dish to accompany your main meal.
Preparation Time: 5 min
Cooking Time: 20 min
Servings: 4
Nutritional Information (Amount per serving)
Protein: 17.8 g
Carbohydrates:   7 g
Dietary Fiber:  2.3 g
Fat- total: 16 g
Saturated Fat: 7.7 g
Mono Fat: 8 g
Poly Fat: 0.3 g
Cholesterol: 29 mg

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