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TODAYS FEATURED RECIPE
Chicken combined with fresh vegetables is both an easy and nutritious meal. Either in the oven or on the grill, you will appreciate this simple and scrumptious recipe. It can also be served with wild brown rice or green salad.
Protein 31 g
Carbohydrates 5.4 g
Dietary Fiber 1 g
Fat- total 7.1 g
Saturated Fat 1.5 g
Mono Fat 3.74 g
Poly Fat 1.3 g
Cholesterol 85 mg
Preparation Time: 15 min.
Cooking Time: 10-30 min.
Servings: 4
Cooking Time: 10-30 min.
Servings: 4
Nutritional Information (Amount per serving)
Calories 218 Kcal Protein 31 g
Carbohydrates 5.4 g
Dietary Fiber 1 g
Fat- total 7.1 g
Saturated Fat 1.5 g
Mono Fat 3.74 g
Poly Fat 1.3 g
Cholesterol 85 mg
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